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Monday, March 28, 2016
Seafood Paella
Yesterday was also National Paella day besides Easter day. Paella is one
of the popular dishes in most Spanish restaurants. It is a rice dish
with meats and veggies that served in either a black casserole or flat
pan. My favorite is the seafood paella and the best one I have tried so
far is in Guantanamera located in midtown west. The entree comes with
yellow saffron rice, mussels, shrimps, squids and a baby lobster tail.
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